Built in 1972, by architect Albert Nottebaert, in a style considered avant-garde at the time. Today it is a true testimony to the 1970s architecture.
The architect used reinforced concrete for the structure and prefabricated decorative elements in smooth white concrete for the facades. These form claustras which punctuate the whole building and give it rhythm and lightness.
Since its construction, this emblematic building has been known to all the finest foodies in the capital. You can find the best of cooking here.
We may regret the removal of the magnificent Rob logo, which was placed on the main facade.
WSP17 - Unless otherwise stated © www.admirable-facades.brussels for all photos
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